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Pho
Soup noodles
Phở or Pho is a Vietnamese soup dish consisting of broth, rice noodles, herbs, and meat, sometimes chicken. Phở is a popular food in Vietnam where it is served in households, street-stalls, and restaurants country-wide. Residents of the city of... Wikipedia
Main ingredients: Rice noodles, bone broth, and beef or chicken
Origin: Vietnam
Type of dish: Noodle soup
Course: Main course
Invented: 1900–1907
Serving temperature: Hot
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Oct 14, 2021 · Pho is mostly made from a beef or chicken stock. Additions to the soup can be seafood based, like ground fish/shrimp balls and fish sauce.
Updated 01-07-19. There are three elements that make up a bowl of Vietnamese pho: the broth, the rice noodles and the toppings (meat, garnishes, etc.).